Ulu Chips

2009 Kauai Breadfruit Bounty Cookoff, Jeanette Bonilla

INGREDIENTS

• 1 breadfruit, mature (firm)
• 1 Hawaiian chili pepper (optional)
• Vegetable oil
• Salt
• Curry powder

DIRECTIONS

Boil breadfruit with a little salt and Hawaiian chili pepper
(optional). Peel, core and slice breadfruit into ¼ inch slices.  Sprinkle with curry powder. Deep fry breadfruit in oil until golden. Sprinkle with salt, if desired.

Hawaii Power Bars

1 1/4c finely chopped mac nuts

1 1/4c finely shredded coconut

Process together

Add 1/2c dried cranberries or other dried fruit
1/2c chopped dates
1 tsp fresh ginger, minced
1/8 tsp salt

Mix into 2 cups cooked sweet potato, cut into small chunks.

Lightly oil the bottom of a pan. Pat down a ½” layer. Place over baking or was paper and roll with a rolling pin.
Chill until firm and cut into squares

From Kathie Pomeroy